Melon herb is a yearlong. It belongs to the family Cucurbitacae, where there belong and watermelon, pumpkin and cucumber.Melon originally comes from Asia and Africa. It is cultivated and used as food for more than 4000 years.
Melon fruit is yellow-orange, juicy, with a mild flavor and distinctive aroma. For eating is good fully ripe melon. The melon i eaten fresh, cut into pieces and is a great refresher in the summer months. But, with melon are made fruit salads, compotes, jams, juices. Fruit, roots and seeds from melon can be used.
Galley type of melon with excellent qualities; Extra early hybrid excellent for growing under plastic, glass and outdoors; Fruit weight 1.5 - 2kg; Attractive shape and color of the fruit with over 85% of first class fruit; Resistance and tolerance to asked toadness; Ideal for spring and autumn cultivation; Excellent yields with excellent quality.
Galley type of melon with excellent qualities throughout the season; Extra early hybrid excellent for growing under plastic, glass and outdoors; Fruit weight 1.5 - 1.7kg; Extra quality fruit that can be transported over long distances; Resistance to asked toadness; Excellent flavor and appearance are attractive to all consumers.
Cantalupo type of melon with excellent quality; Balanced plant that provides concentrated and stable harvests; Mass of fruit 1 - 1.5; Fruits with a round shape and orange interior; Amidst lush plant; Great for the whole growing season.